Feel the Burn – mezcal, cantaloupe, habanero, lime For nearly two decades, Aria has dominated fine dining in Atlanta. But after 16 years, the once avant garde restaurant on East Paces Ferry and its chef and owner Gerry Klaskala decided it was time to shed the restaurant’s coat-and-tie image for a fresh, relaxed vibe more…

via Atlanta Bar Scene: Aria’s revamped cocktail menu — Atlanta Restaurant SceneAtlanta Restaurant Scene